$4.99 – $5.49 per pound
This product is under CRC Kosher Supervision
Each portion is approx. 8 oz. Customer needs to buy the whole fish which is 5 pounds and portioned into 8 oz. pieces.
Price with Skin On is $4.99 per pound. Skin Off is an extra 50 cents per pound.
Please choose Skin On/Skin Off and then you will be able to choose how many pounds you want. Minimum input is 5 pounds
The final price may vary slightly according to the weight
Carp falls under the category of oily freshwater fish. These carp originate specifically from Asia but have been more recently introduced to Europe and North America. Carp tend to be light brown in color with large scales. They are medium-sized fish that don’t usually grow larger than 40 inches long and 50 pounds. Due to its delicious flavor, carp is now known to be one of the species that have the largest global production. The texture and flavor of carp can be described as mild in taste and smooth in texture. When cooked properly the meat will be moist, flaky, and mildly flavored. As the carp is a very tender and flavorful fish, it is a perfect choice when trying to make a delicious kosher carp fish dish!
In addition to the physical traits of the fish, the carp fish portions also boast impressive amounts of vitamins and minerals that enhance heart and respiratory health, optimize digestive functioning, and protect against chronic diseases – delicious and nutritious!
Skin On, Skin Off