Sliced Seabass

SKU:

Smoked/Specialty:SS9

OU Kosher

Each side weighs 3-3.5 pounds (LB) approx.

Please choose how many sides do you want.

The final price may vary slightly according to the weight.

Additional information

$151.99

Features

Kosher Certified

A symbol of quality, and a plus for all consumers, especially for Kosher and Halal-adherent markets. All our products have their own specific Kosher certification on their label.

Healthier Packaging

AquaSeal® a breathable vacuum packaging method, is a healthier alternative which allows our JONA fresh fish to air out and retain freshness by suppressing the bacteria growth.

Fish by Fish Inspection

 Our rabbis routinely inspect every single fish for kashrut and quality so you can shop a wide variety of top quality products online and get it delivered to your home.

Product Description

Seabass, often simply called sable, are charcoal-colored fish found deep below the water’s surface. These mysterious fish are up there with the most sought-after fish available. Aesthetics alone set the Seabass, also known as the black cod, high above its competitors as it has a fascinating charcoal black skin with a contrasting bright white meat. There are few fish that can compete with the rich Omega-3 content that sable boasts. The high levels of the fatty acid gives the meat of sable the most delectable texture; before you chew the first bite, the meat will have already begun to melt away, letting the flavors permeate your mouth. The oily nature of sable is also what makes it a perfect fish for smoking as it will retain its moisture and prevent it from drying out through the smoking process.

 

Sliced Seabass can be eaten alone, atop a bagel, or alongside another fish. Seabass smoked fish will luxuriously enhance any meal it is added to.