Cod Loin Frozen (Case)

SKU:

Frozen Fish:FR13

This item is now being sold only by 10 pound case.

Wild Caught

Repacked Strictly Kosher (Mashgiach Tamidi)

Each piece is approx. 4 oz

Comes with Skin Off.

 

$129.99

Additional information

Features

Kosher Certified

A symbol of quality, and a plus for all consumers, especially for Kosher and Halal-adherent markets. All our products have their own specific Kosher certification on their label.

Healthier Packaging

AquaSeal® a breathable vacuum packaging method, is a healthier alternative which allows our JONA fresh fish to air out and retain freshness by suppressing the bacteria growth.

Fish by Fish Inspection

 Our rabbis routinely inspect every single fish for kashrut and quality so you can shop a wide variety of top quality products online and get it delivered to your home.

Product Description

Cod are cold water fish found in very large schools on both sides of the Northern Atlantic. This fish became very popular in the 1700s as New England’s best exported fish. Cod fish are low fat, high protein fish which allows them to remain fresh as they are stored for longer periods of time. This makes them perfect candidates for export throughout the world.

The cod is high in protein and vitamins providing a wide range of health benefits when eaten. It is known for its mildly sweet tasting meat with a delicate flaky texture. Cod can be cooked with an endless range of flavors and seasonings and can be cooked in almost as many ways.

The loin fillet of a fish is known to be the best cut of the fish. It is usually the thickest piece of the fish and can be compared to a filet mignon, the most tender cut of meat the fish provides. The meat is pearl white with a soft, moist texture that turns delicately flaky when cooked.

Frozen cod loin is a fish you want to have on hand all the time. Frozen cod fish filets defrost beautifully to give you an absolutely delicious and versatile meal!

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