Salmon Steak Portion Sushi Grade

$4.49 per portion

This product is under CRC Kosher Supervision

Each piece of Salmon Steak is approx. 8-10 oz

The final price may vary slightly according to the weight

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Description

Salmon steak is the cut you get when you cut the whole salmon crosswise, including the bone. In contrast, a salmon fillet is the cut you get when you slice the fish lengthwise, away from the bone.

Additional information

Weight0.5 lbs

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